Valentine’s Weekend 2016 (Park Slope)

SPICE THINGS UP this year with our Valentine’s Weekend Special Prix Fixe Menu. A choice of APPETIZER: SALAD (Baby arugula, hearts of beet, fennel, orange, strawberries, caramelized walnuts, goat cheese, balsamic vinaigrette) or CARROT GINGER SOUP (Garnished with mint, orange & caramelized walnuts.) — MAIN COURSE: SEAFOOD PAELLA (Clams, mussels, calamari, chorizo, shrimp, fish, saffron rice.) or BRAISED DUCK BREAST. (Spiced pomegranate rice, baby vegetables, and a fresh cranberry orange sauce.) — DESSERT: RASPBERRY MOUSSE CAKE (With fresh strawberries & raspberry sauce.) and GLASS OF WINE OR CHAMPAGNE. All for $38.99. Happy Valentine’s to all! 

Call us today at (718) 369-0849 for more info / to reserve your table.

Logo Header Menu
Thank you for your patronage!
Follow us for the latest in Haab News, Specials & Updates